Versatile. Affordable. Responsible.
- Farm-raised in the United States
- Healthy and sustainable
- Never "pumped" with chemicals or additives
- Versatile, mild flavor
- Firm texture, with meaty flake
- Exceptional quality year-round
- Fresh or IQF
- Block or wedge cut
- 1" thick, tapering to 1/2" thick minimum
- Deep-skinned, hand-trimmed
- Minimal center seam or blood line
- No curling or shrinking
- Competitive and stable pricing
Delacata fillets are deep-skinned and hand-trimmed for a perfect prime cut of fish. The thick flakes, firm texture and mild flavor work well with almost any cooking method.
Selected Delacata Recipes »